Currency
Recipe of the dish. Source: foodandwine.com
Beetroot is one of the most delicious and healthy vegetables that can be eaten raw, baked, and boiled. It also makes delicious sauces, salads, first courses, and appetizers.
The cook shared a recipe for a delicious beetroot carpaccio with cheese and nuts on Instagram.
Ingredients:
- boiled beets
- mixed green with arugula
- nuts
- stracciatella cheese
- balsamic sauce
Method of preparation:
1. Cut the boiled beets into thin slices and place them on the bottom of a plate.
2. Top with mixed greens and cheese.
3. Pour the sauce and sprinkle with nuts.
Other News
Whole chicken in coconut flakes: secrets of crispy crust and tender meat
Recipe for a successful marinade
This life hack from famous Italian chef will help make mashed potatoes soft and tasty
There is no such thing as a tasteless potato side dish, only an poorly prepared one
No sugar, no flour, no baking: a healthy pumpkin mousse dessert for kids
It is easy to prepare
Autumn pumpkin cream soup with oranges and turmeric in 20 minutes
The taste of the dish will surprise you
