Spicy salad with a secret ingredient for both a holiday and everyday table

Homemade salads can be made from any vegetables: raw, boiled, and baked. If you want to make the dish more hearty, add baked fillet, any cheese, mushrooms, corn, crab sticks.

Cook Tati Chudnova shared a recipe for a delicious, hearty salad made with chicken, mozzarella cheese, and pickled mushrooms on Instagram.

Ingredients:

• mozzarella cheese - 150 g
• fillet - 1 pc.
• pickled mushrooms - 1/2 jar
• croutons - 1 package
• hot pepper - 1/2 pc.
• mayonnaise

Method of preparation:

1. Bake the fillet and cut it into cubes together with cheese.

2. Put in a bowl, add mushrooms and croutons.

3. Chop the hot pickled peppers, add to a bowl and season the salad with mayonnaise. Mix well.

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