Spicy salad with a secret ingredient for both a holiday and everyday table

Homemade salads can be made from any vegetables: raw, boiled, and baked. If you want to make the dish more hearty, add baked fillet, any cheese, mushrooms, corn, crab sticks.
Cook Tati Chudnova shared a recipe for a delicious, hearty salad made with chicken, mozzarella cheese, and pickled mushrooms on Instagram.
Ingredients:
- mozzarella cheese - 150 g
- fillet - 1 pc.
- pickled mushrooms - 1/2 jar
- croutons - 1 package
- hot pepper - 1/2 pc.
- mayonnaise
Method of preparation:
1. Bake the fillet and cut it into cubes together with cheese.
2. Put in a bowl, add mushrooms and croutons.
3. Chop the hot pickled peppers, add to a bowl and season the salad with mayonnaise. Mix well.













































