Simple and tasty salad with Korean-style carrots
Along with traditional Olivier and Shuba, there should definitely be lighter dishes on the festive table so as not to overload the body. This salad with Korean-style carrots is the perfect option. All the ingredients are as simple as possible, and even the presence of mayonnaise does not make it too high in calories. The dish is moderately hearty and very easy to prepare, so many users are interested in it.
The idea was published on the vsyopro_pp Instagram page.
Recipe for Korean-style carrot salad.
Source: Screenshot of vsyopro_pp's Instagram post.
Ingredients:
- chicken fillet - 500 g
Chicken fillet.
- boiled beans - 220 g
- Korean-style carrots - 150 g
- dill - a bunch
- green onions
- salt - to taste
- mayonnaise - to taste
Method of preparation:
1. Boil the chicken in salted water, cool, and divide into fibers.
Beans.
2. Boil the beans in salted water until tender and cool. You can use canned beans.
3. Finely chop the greens.
Mayonnaise.
4. Combine all ingredients in a bowl and season with salt and mayonnaise.
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