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Quick breakfast sandwiches: making with simple ingredients

Kateryna YagovychLS Food
Baked and fried sandwiches with vegetables, meat and mushrooms

A sandwich is a simple dish that you can make for breakfast or take with you for a lunchtime snack. Today, the FoodOboz editorial team shares a selection of fried and baked sandwiches made from simple ingredients.

Sandwich in the oven

Sandwich in the oven

Ingredients:

  • Bread - 160 g
  • Ketchup - to taste
  • Cheese - 100 g
  • Ham - 120 g
  • Mushrooms - 25 g
  • Tomato - 60 g

Method of preparation:

  1. Grease the bread with ketchup.
  2. Top with chopped tomatoes, ham, mushrooms, grated cheese.
  3. Put it in the oven at 180 degrees for 15 minutes.
Egg sandwich

Sandwich baked

Ingredients:

  • Bread - 2 slices
  • Cheese - 2 slices
  • Chicken meat - to taste
  • Eggs - 2 pcs.
  • Spices to taste

Method of preparation:

  1. Cut the crumb out of the bread.
  2. Mix the chicken and spices with the egg.
  3. Put in a frying pan and cover with slices of cheese.
  4. Cover with a lid and fry.

Sandwich with chicken and mushrooms

Chicken and mushroom sandwich

Ingredients:

  • Bread - 4 slices
  • Cheese - 4 slices
  • Ham - 4 slices
  • Egg - 1 pc.
  • Milk - 50 ml

Method of preparation:

  1. Put bread, cheese and ham together.
  2. Add a little milk to the egg and beat.
  3. Dip and fry each sandwich.

Put it in the oven at 200 degrees for 20 minutes.

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