Potatoes will turn out perfectly crispy and golden: top 3 life hacks that are important to consider
Baked potatoes are the perfect side dish for meat and fish. But only if the pieces are golden and crispy. Therefore, to achieve the desired effect, be sure to use the proposed life hacks.
Food blogger Anna with the nickname ann_.and_.food shared her tips on how to cook perfectly crispy potatoes in the oven on Instagram. You don't have to remove the skin.
Perfect baked potatoes
Source: Screenshot of a post on the Instagram page of food blogger Anna with the nickname ann_.and_.food
What is the secret of perfect crispy potatoes:
1. Add all the spices only at the end.
2. Boil the potatoes in boiling water for 5 minutes before baking.
Cut the potatoes
Source: Screenshot of a post on the Instagram page of food blogger Anna with the nickname ann_.and_.food
3. Bake on convection mode (if available).
Detailed cooking steps:
1. Cut the potatoes into four pieces.
Boil the potatoes
Source: Screenshot of a post on the Instagram page of food blogger Anna with the nickname ann_.and_.food
2. Cook the pieces in boiling water for 5 minutes.
3. Put the parchment on a baking sheet.
Add the oil
Source: Screenshot of a post on the Instagram page of food blogger Anna with the nickname ann_.and_.food
4. Lubricate with vegetable oil.
5. Pour the oil over the potato slices.
Put the potatoes on a baking sheet
Source: Screenshot of a post on the Instagram page of food blogger Anna with the nickname ann_.and_.food
6. Mix well.
7. Put the potatoes on a baking sheet covered with parchment.
Adding spices
Source: Screenshot of a post on the Instagram page of food blogger Anna with the nickname ann_.and_.food
8. Place in the oven for 15 minutes in convection mode.
Finished baked potatoes
Source: Screenshot of a post on the Instagram page of food blogger Anna with the nickname ann_.and_.food
9. Sprinkle spices over the cooked potatoes.
10. Add chopped garlic on top.
Subscribe
Subscribe
