Perfect goulash: a flavorful meat dish made from affordable products
Goulash is a delicious meat dish familiar to everyone since childhood. The gravy is extremely flavorful and tasty and goes with any side dish.
A food blogger with the nickname inna_la.food shared her recipe for the perfect goulash. On Instagram, she explained what ingredients are needed for this.
Pork goulash.
Source: Screenshot from Instagram inna_la.food
Ingredients
- Pork – 500 gr
- Onion – 1 pc.
- Tomato paste – 70 g
- Flour – 2 tbsp.
- Spices for meat
- Salt
- Water – 200 ml
Method of preparation
1. Cut the meat into large pieces and fry in a frying pan heated with oil.
Cut the meat.
Source: Screenshot from Instagram inna_la.food
2. Add salt, pepper and spices to the meat. Fry until golden brown. Add the tomato paste.
Fry with spices.
Source: Screenshot from Instagram inna_la.food
3. Fry the flour in a separate dry frying pan and add it to the meat in the tomato.
4. Add one glass of cold water. Cover and simmer until the meat is fully cooked.
The goulash is ready.
Source: Screenshot from Instagram inna_la.food
Subscribe
Subscribe
