Pancakes "3 cups": they will be thin, but will not tear
To make homemade pancakes tasty, thin, and not torn, cooks advise adding baking soda to the base and be sure to add butter or oil. You can use any fillings for the filling.
How to make thin pancakes
The cook shared on Instagram a recipe for very simple and delicious, thin pancakes requiring a minimum of ingredients.
Pancake recipe
Source: screenshot of the cook's recipe on Instagram
Ingredients:
- Flour – 1 cup
- Milk – 1 cup
- Boiling water – 1 cup
- Eggs – 2 pcs.
- Oil – 2 tbsp.
- Sugar – 4 tbsp.
- Salt – 1/4 tsp.
Method of preparation:
1. Mix eggs with sugar and salt
Eggs with sugar
2. Add the sifted flour and milk in parts, stirring constantly with a whisk to avoid lumps.
Preparing the dough
3. Next, add boiling water and oil. The dough will be liquid, as it should be.
What to add to pancake batter
4. Pour the batter into a hot dry frying pan and fry the pancakes until golden brown.
Ready-made fried pancakes
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