Okroshka on ayran: a recipe for the most delicious summer dish

The most popular summer dish is okroshka. It can be made with kefir, mineral water, kvass, and ayran. If you don't want the dish to be heavy, don't just add sausage, meat, and potatoes, replacing these products with fresh vegetables and herbs.
The cook shared on Instagram a recipe for a delicious okroshka on ayran, which is made without potatoes.
Ingredients:
- cucumber
- radish
- boiled egg
- ham/chicken fillet/cooked sausage - can be omitted
- young onions, dill, parsley
- ayran
- mustard
- salt
How to cook:
1. Cut the vegetables into small cubes. Chop the herbs and eggs.
2. Put everything in a bowl, add mustard, salt, pour over the ayran, mix and serve.







































