Lush Charlotte for tea: how to make the perfect dough
The most delicious apple pie is Charlotte. It can be prepared in different ways, by adding apples to the dough, or by putting them on top of the dough. It is important to make a thick and homogeneous dough.
Homemade apple pie
Source: Pixabay
On Instagram, cook Yevhen shared a recipe for a lush and successful Charlotte pie made from the simplest dough.
Pie recipe
Source: screenshot of the cook's recipe on Instagram
Ingredients:
- eggs - 3-4-5 pcs.
- sugar
- flour
- a pinch of salt
- baking powder - 1 tsp.
- apples - 3-4-5 pcs.
Method of preparation:
1. Break the eggs, add sugar, salt and baking powder and beat again. It should be a very airy mass, like a mousse.
Charlotte with apples on cottage cheese dough
Source: Pixabay
2. Apples can be peeled or not. It all depends on the variety. Cut into a large cube. And carefully add them to the dough.
Apples for the dough
Source: screenshot from an Instagram video
3. Cover the mold with parchment. Pour the batter and bake the cake for 30-40 minutes at 180C.
Finished pie
Source: screenshot from an Instagram video
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