Juicy chopped liver patties in 10 minutes: share a simple recipe
The liver is a very valuable, healthy product that is rich in vitamins and essential trace elements. According to experts, this product is especially necessary for children and pregnant women. It is worth noting that many tasty and healthy dishes can be prepared from the liver, such as pate, cutlets, chops, kebabs, as well as fillings for pies, dumplings, and salads.
Recipe for juicy liver patties
Source: Pexels
Cook Alina_foodee shared a recipe for delicious chopped liver cutlets on her YouTube channel, which will turn out to be very tasty and juicy (to watch the video, scroll to the end).
Liver for cutlets
Source: pexels.com
Ingredients:
- Chicken liver - 500-600 g
Recipes from the liver
- Egg - 2 pcs.
Chicken eggs and flour
Source: pexels.com
- Onion - 1 pc.
How to cut onions quickly
- Flour - 2-3 tbsp (according to the thickness of the minced meat)
- Salt, ground black pepper - to taste
Method of preparation:
1. Cut the liver into small cubes. You can freeze it a little beforehand, then it is easier to cut.
Liver and flour
2. Dice the onion into small cubes.
Minced meatballs
3. Mix the liver, onion, eggs and flour.
Recipe for juicy liver patties
Source: Pexels
5. Add salt and pepper to taste.
A mixture of spices
6. Fry the cutlets over low-medium heat for 3 minutes on each side.
Cooking the cutlets
Cutlets are best served hot with fresh vegetables, herbs, and sauces!
Recipe for juicy liver cutlets
Source: pexels.com
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