How to make a sushi sandwich: an easy alternative to rolls
Most often, rolls are tasted in sushi restaurants, because this dish requires special devices and skills. But if you have all the necessary ingredients, you can make an effortless alternative – a sushi sandwich. It takes only a few minutes to prepare.
The idea of making a sushi sandwich was published on the Instagram page of food blogger Evgeniya Karpiuk.
Sushi sandwich recipe
Source: Screenshot of the post on the Instagram page of food blogger Yevhenia Karpiuk
Ingredients:
- nori leaves
- rice/quinoa/bulgur/scrambled egg/fried egg
- cucumber/pepper/lettuce leaves
- fish/any seafood
- avocado
- sesame seeds/green onions
- teriyaki / soy sauce
Method of preparation:
Laying out the rice
Source: Screenshot of a post on food blogger Yevhenia Karpiuk's Instagram page
1. Cut the nori leaves into four squares, not all the way through.
2. Put the rice on the bottom square on the left side.
Laying out cucumber and fish
Source: Screenshot of a post on the Instagram page of food blogger Yevheniia Karpiuk
3. Add the sesame seeds.
Spreading avocado
Source: Screenshot of a post on the Instagram page of food blogger Yevhenia Karpiuk
4. Put cucumbers and red fish on the top two.
Wrapping the sandwich
Source: Screenshot of a post on the Instagram page of food blogger Yevhenia Karpiuk
5. Place the avocado on the square next to the rice. Pour soy sauce over the rice.
Ready sushi sandwich
Source: Screenshot of the post on the Instagram page of food blogger Yevheniia Karpiuk
6. Put the square of rice on the cucumbers and so on in turn, forming a sandwich.
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