EN
Daily overview
EN
Daily overview
Subscribe

How to make a low-calorie Snickers bar: no need to bake

icon 0
How to make a low-calorie Snickers bar: no need to bake
Recipe for a low-calorie Snickers bar
Source: Pixabay

The ingredients of the homemade Snickers bar are all natural, with no preservatives or sugar. This dessert takes only 15 minutes to prepare and does not require baking. It will be a very tasty and healthy snack if you need to eat quickly and have little time.

Food blogger Yulia Fedorenko (fedorenko_pp) shared a recipe for a low-calorie Snickers bar on her Instagram page.

Recipe for a low-calorie Snickers bar

Recipe for a low-calorie Snickers bar

Source: Screenshot of the recipe on Instagram

Ingredients:

  • skimmed milk powder - 100 g
  • peanuts - 200 g
  • honey - 70 g
  • water - 40 g
  • dark chocolate - 100 g
Chocolate bars without sugar and baking

Chocolate bars without sugar and baking

Method of preparation:

1. Lightly fry the milk powder in a frying pan until it turns brown.

2. Whisk the fried milk in a blender.

3. Also whip the peanuts in a blender.

Bars with nuts and honey

Bars with nuts and honey

4. Mix milk powder, chopped peanuts, honey, water. If desired, you can add whole nuts. Form bars from the resulting mass. Leave them in the freezer for 15 minutes.

5. Meanwhile, melt the chocolate.

Homemade diet bar without baking

Homemade diet bar without baking

Source: Pixabay

6. Pour the melted chocolate completely over the bars. Leave until completely hardened.

Recommendations

Only verified information on our OBOZ.UA Telegram channel and on Viber.
Don’t fall for fakes!

Cherry McPie at home in seconds: it will be tastier than in a restaurant

Cherry McPie at home in seconds: it will be tastier than in a restaurant

It is worth trying to cook yourself
icon 10
Volkswagen Taigo

Volkswagen is preparing a new inexpensive crossover based on the Polo. Photo

Another model will be made more modern
icon 28
Tongue Sülze: how to cook a popular holiday appetizer in a delicious way

Tongue Sülze: how to cook a popular holiday appetizer in a delicious way

What to do to make the broth clear and not spread
icon 11