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How to decorate ordinary cutlets in an original way: ideas from Tetiana Lytvynova
Cutlets are a very satisfying and tasty dish, the classic version of which is based on meat or fish, onions, garlic, bread, and spices. They are prepared in different ways, fried in a pan, baked in the oven, and served on both weekdays and holidays.
Cook Tetiana Lytvynova shared a recipe for delicious steamed fish cutlets on her YouTube channel, but most importantly, she showed how to decorate them beautifully before serving.
Tips from the cook:
1. Form the cutlets and place them on a board.
2. Place the forks on top of the cutlets.
3. Take a sieve.
4. Spices: turmeric and sweet ground paprika.
5. Sift the spices on the cutlets through a sieve.
6. Put away the forks, place the cutlets on a baking sheet, and put in the oven.
7. Put the finished cutlets on a suitable dish, sprinkle with herbs to your taste.