How to cook delicious lazy dumplings: an elementary method
Lazy dumplings don't need to be molded, which saves time during cooking. But be sure to take high-quality cottage cheese for such products. Also, it should be mixed well with a spoon or whipped with a blender to make the mass tender and homogeneous.
The idea of making delicious lazy dumplings was published on the Instagram page of food blogger Anastasia with the nickname healthydemure. Serve with sour cream, jam, or condensed milk.
Recipe for delicious lazy dumplings
Source: Screenshot of the post on the Instagram page of food blogger Anastasia with the nickname healthydemure
Ingredients:
- cottage cheese - 200 g
- eggs - 1 pc.
- honey - 1-2 tsp.
- flour - 2-3 tbsp (the dough should be plastic)
- a pinch of vanilla
Method of preparation:
Cottage cheese for making dumplings
Source: pixabay.com
1. Mix all ingredients well with a spoon or beat with a blender until smooth.
2. Form a "sausage" of dough.
Eggs for making lazy dumplings
Source: Unsplash
3. Bread a little in flour.
Flour for making lazy dumplings
Source: Pexels
4. Cut the pieces with a knife to form lazy dumplings.
Honey for making lazy dumplings
Source: spicesandaroma.in
5. Cook in boiling salted water for 3 minutes.
Ready-made lazy dumplings
Source: Screenshot of a post on the Instagram page of food blogger Anastasia with the nickname healthydemure
6. Add butter if desired.
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