How to cook chicken thighs with cinnamon: a familiar dish in a new way

If you don't want to bother with cooking chicken thighs, the best option is to simply bake them in the oven. All you need to do is choose the right spices, and add the secret ingredient - cinnamon - to make the flavor more piquant and rich. The dish is very flavorful and moderately juicy.

Food blogger Tetiana (food_by_roschis) shared a recipe for baked chicken thighs with cinnamon and spices on her Instagram page.

Ingredients:

• chicken thighs or drumsticks - 6 pcs.
• vegetable oil - 1 tbsp
• salt, pepper, cinnamon - to taste
• cherry tomatoes - 6 pcs
• rosemary or thyme - 3 sprigs

• red onion - 1 pc
• garlic - 3 cloves
• lemon juice - 1 tbsp.

Method of preparation:

1. Pour vegetable oil in a mold. Lay out the thighs.

2. Sprinkle with salt, pepper and cinnamon.

3. Top with cherry tomatoes, red onion, rosemary or thyme, and garlic.

4. Drizzle with lemon juice. Stir so that each piece of chicken is greased well with spices and oil.

5. Bake at 180 degrees for 20-25 minutes.