How often and how much mulled wine to consume: an expert answers
With the onset of frost, the famous warming drink mulled wine is increasingly appearing on the shelves of street stalls. Its spicy, sweetish taste and pleasant wine aroma impress many people. It also contains many bark ingredients that contain vitamins.
Nutritionist Yulia Sadnytska told us how often and in what quantity we can drink mulled wine on her Instagram page.
The benefits and harms of mulled wine
Source: Screenshot of Yulia Sadnytska's post on Instagram
Along with mulled wine, people often buy a variety of donuts, chocolates, and other high-calorie foods. This combination does not have a very positive impact on health. In cold weather, it's better to drink mulled wine a little bit – hot wine quickly enters the bloodstream and can lead to rapid intoxication.
This drink has many healthy ingredients, but it is still alcohol. In case of an overdose, you can achieve alcohol intoxication and intoxication, just like from other drinks. This is also dangerous for health because mulled wine is consumed hot, which means that alcohol is absorbed twice as fast. Therefore, you should drink no more than one glass a day, and if you really need to warm up, it is better to choose tea or coffee.
Home-made mulled wine
Recipe for healthy mulled wine
Ingredients:
- red semi-sweet wine - 0.5 liters
- peppercorns - 4 pcs.
Orange for a drink
- water - 100 ml
- cloves - 7 buds
- orange - 0.5 pcs.
- nutmeg - 0.5 pcs.
- cinnamon
Method of preparation:
1. Pour water over all the aromatic spices, pepper, and an orange cut into thin slices, bring to a boil.
2. Boil the mixture for three minutes, leave for 15 minutes under a closed lid. Pour wine into a deep container and heat over low heat.
Spices for the drink
3. When the liquid is hot enough, pour the mixture with all the spices into it. Bring to a boil and immediately remove from heat.
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