LS Food
Hearty zrazy with peas and onions for dinner: the easiest recipe for mashed potatoes
Mashed potatoes can be used to make a lot of delicious, and most importantly, hearty dishes. Among them, a special place is occupied by zrazy, which can be prepared with peas, cabbage, and minced meat.
The cook shared a recipe for delicious, hearty zrazy with pea puree and fried onions on Instagram.
Ingredients:
- Potatoes - 3 pcs.
- Egg - 1 pc.
- Flour - 5-7 tbsp.
Filling:
- Pea puree - 100 g
- Boiling water - 150 g
- Onion - 1 pc.
- Salt, pepper
Method of preparation:
1. Mash the potatoes, add the egg and flour, mix.
2. Boil the peas, fry the onion and add to the peas, mix well.
3. Cut the potato dough into equal pieces, put the filling inside and fry the zrazy.
Serve with sour cream!
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