Hearty lasagna with minced meat in minutes: how to cook the perfect dish for lunch
Lasagna is a great option for a simple and quick lunch. You just need to take ready-made sheets, combine them with a delicious filling and sauce. Everything is as budget-friendly and quick as possible.
The idea of cooking a delicious juicy lasagna with minced meat for lunch is published on the Instagram page of the chef Alex Mil (mil alexx). You will be able to make a truly gourmet dish at home that is served in expensive restaurants.
Recipe for a delicious lasagna for lunch
Source: Screenshot of the post on Alex Mil's Instagram page
Ingredients:
- minced meat - 900 g (veal and beef)
- onion - 180 g
- carrots - 180 g
- oil + oil for frying
- tomato puree - 500 g
- salt, pepper, herbs of Provence
Ingredients for the sauce:
- milk - 700 ml.
- flour - 70 g
- butter - 70 g
- salt, pepper, nutmeg
- lasagna sheets - 12-16 pcs.
- hard cheese or mozzarella - 80 g
Method of preparation:
Prepare the roast
Source: Screenshot of the post on Alex Mil's Instagram page
1. Pour the oil into the frying pan.
2. Add finely chopped onions and carrots, fry for 7 minutes, stirring.
3. Add the minced meat.
Add tomato paste to the minced meat
Source: Screenshot of the post on Alex Mil's Instagram page
4. Stir fry for 7-10 minutes.
5. Add salt, pepper and herbs of Provence to the tomato puree.
6. Stir and simmer over low heat under a lid for 30 minutes, stirring occasionally.
Put the sauce in the mold
Source: Screenshot of the post on Alex Mil's Instagram page
7. For the bechamel sauce, heat a saucepan and melt the butter in it.
8. Add the flour and mix thoroughly with a whisk.
9. Pour in the milk and stir constantly with a whisk.
Putting the minced meat
Source: Screenshot of the post on Alex Mil's Instagram page
10. Add spices, salt, pepper, and always nutmeg.
11. Stirring, cook until the sauce thickens slightly.
Lay out the lasagna sheets and sauce
Source: Screenshot of the post on Alex Mil's Instagram page
12. Spread the bottom with bechamel sauce, put lasagna sheets, then a layer of meat, a layer of bechamel sauce and repeat. It turns out to be 3 layers.
Add cheese
Source: Screenshot of the post on Alex Mil's Instagram page
13. Pour the top layer of baking sheets with bechamel as well.
14. Sprinkle with grated cheese on top.
Ready-made lasagna
Source: Screenshot of the post on Alex Mil's Instagram page
15. Put in an oven preheated to 180 degrees for 35 minutes.
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