Forshmak without herring: how to make a delicious appetizer

Forshmak is a delicious herring appetizer with apples and spices. It can be prepared in different ways, even without herring, replacing it with tuna, for example.
Cook Oksana shared on Instagram a recipe for an unusual forshmak without herring, based on tuna.
Ingredients:
- Tuna - 3 cans
- Eggs - 4 pcs.
- Parmesan cheese - 50 g
- Parsley
- Arugula
- Cilantro
- Cream cheese
- Blue onion - 1/4 pc.
- Pepper
- Bread for toasting
Method of preparation:
1. Boil the eggs, grate.
2. Put the tuna in a bowl, add the grated cheese, eggs, chopped herbs, cream cheese, and diced onion and mix well.
3. Serve with bread.







































