"Envelopes" of pita bread with cheese filling: a recipe for the fastest appetizer

Pita bread can be used to make delicious and satisfying envelopes with minced meat, cottage cheese, and hard cheese. Pita bread can also be used to make pies, cakes, and homemade chips.

The cook shared a recipe for delicious pita bread envelopes with cottage cheese and hard cheese on Instagram.

Ingredients:

• cottage cheese - 200-300 g
• hard cheese - 70 g
• sour cream - 2-3 tbsp.
• dill
• spices
• pita bread - 2 pcs.
• eggs - 2 pcs
• water - 50 ml
• oil for frying

Method of preparation:

1. Cut the pita bread into strips.

2. Combine the cottage cheese with grated hard cheese, add dill, spices and sour cream, mix and put on the pita bread to form "envelopes".

3. Beat the eggs, add salt and a little water.

4. Dip into the batter and fry until golden brown over medium heat.

You can cut the envelopes in half to serve!