Delicious carrot salad and spread at the same time: with eggs, cheese, and garlic

This salad is based on raw carrots, melted or hard cheese, eggs, and garlic. It can be seasoned with mayonnaise or sour cream. Carrot salad is so tender that it is very easy to use as a spread on bread.

The recipe for carrot salad with eggs, cheese, and garlic was published on one of the cooking blogs (hotuyte_ta_smakuyte) on Instagram.

Ingredients:

• large raw carrots – 2 pcs
• boiled eggs – 2 pcs
• processed cheese – 2 pcs\hard cheese – 100 g
• garlic – 2 cloves
• sour cream (mayonnaise) – 4 tbsp
• salt, pepper
• walnuts

Method of preparation:

1. Boil the eggs in advance.

2. Grate carrots, eggs, processed cheese or hard cheese, and garlic on a medium grater.

3. Mix all grated ingredients and season with mayonnaise or sour cream.

4. Sprinkle with nuts when serving.