Cucumber salad with carrots in Korean: recipe for the most delicious appetizer-salad

Salads from cucumbers are the best dish for dinner. It is worth noting that cucumbers are perfectly combined with all vegetables, herbs, sauces.

The cook shared on Instagram a recipe for a very tasty cucumber salad, with Korean-style carrots.

Ingredients:

• Cucumbers - 500 g
• Carrots - 1 pcs.
• Garlic - 4 cloves.
• Dill, green onion, cilantro
• Salt - 1 tsp
• Sugar - 1 tbsp.
• Paprika -1 tsp.
• Hot pepper - 0,5 tsp. l
• Soy sauce - 2 tbsp.
• Oil - 50 ml

Method of preparation:

1. Cut cucumbers into 4 pieces, transfer to a bowl.

2. Peel and grate the carrots. Grate the garlic and add to the cucumbers.

3. Combine hot pepper, soy sauce, oil, sugar, salt and stir. Pour this mixture into the vegetables and stir.

Add the greens, mix and cover with food wrap and place in the refrigerator.