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Crispy pasties "4 cheeses": a recipe for a delicious dish from Hector Jimenez-Bravo

Iryna MelnichenkoLS Food
Chebureks recipe. Source: depositphotos.com

Chebureks can be a great alternative to pies, casseroles, and pizzas. They can be made with meat, vegetables, and cheese. It is very important to make a good dough.

A versatile dough for dumplings, dumplings and chebureks

Chef Hector Jimenez-Bravo shared a recipe for delicious chebureks with 4 cheeses on Instagram.

Chebureks recipe

Ingredients:

  • 115 ml of mineral water
  • 250 g of flour
  • 1 tbsp. l sugar
  • 15 g of butter
  • mozzarella 25 g
  • hard cheese 25 g
  • blue cheese 15 g
  • parmesan cheese 5 g

Method of preparation:

1. Mix water, flour, sugar and oil, knead the dough.

Preparing the dough

2. Wrap it in cling film and leave it. Meanwhile, grate the cheese.

Ready-made dough

3. Then divide the dough into pieces and roll it out into thin circles.

Filling for a dish

4. Spread the grated cheese mixture on the dough and seal the edges. Fry in preheated oil until golden brown.

Ready-made chebureks

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