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Chocolate sausage as in childhood: a delicious recipe in 10 minutes
Who remembers how their mother used to cook a delicious dessert – chocolate sausage – when they were children? Over time, this delicacy has been forgotten a bit, but even today it will not leave any child indifferent. And the most important thing is that everyone can make chocolate sausage the first time – you just need to follow the recipe.
The FoodOboz editorial team will tell you how to make perfect chocolate sausage, based on expert advice.
A classic recipe for chocolate sausage with condensed milk, shared by tatyana.smile. Published on Instagram.
Ingredients:
- Shortbread cookies – 400 g
- Walnuts – 50 g
- Cocoa – 4 tbsp.
- Condensed milk – 1 can
- Butter – 150 g
Method of preparation:
1. Mash the cookies, but not too finely. Nuts to chop.
2. Mix the butter at room temperature with condensed milk.
3. Combine all ingredients and mix well.
4. Divide into 2 equal parts, form sausages. Wrap in cling film and refrigerate for at least 3 hours.
5. Sprinkle with powdered sugar when serving.
A useful interpretation of chocolate sausage with banana, the recipe of which was shared by krava.n. Published on Instagram.
Ingredients:
- Banana – 1 pc.
- Cocoa – 1 tsp
- Nuts – 20 g
- Pumpkin seeds and sesame seeds – 10 g
- Breadcrumbs – 2 pcs
Method of preparation:
1. Mash the banana. Add cocoa, nuts, seeds, sesame seeds, and breadcrumbs to it.
2. Put the sachet in a glass. Put the chocolate mass into the container.
3. Tie it up and put it in the freezer for 1-2 hours.