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Cabbage bigos with meat and mushrooms: budget, fast and delicious

Iryna MelnichenkoLS Food
Cabbage and pork bigos recipe. Source: Credits

White cabbage is a very healthy and budget-friendly vegetable that can be used to make casseroles, pies, and salads. It is also very useful in fermented form.

The cook shared a recipe for bigos with meat on Instagram, which is very satisfying and easy to prepare.

Ingredients:

  • Meat - 400 g
  • Cabbage - 1 kg
  • Onion - 1 pc.
  • Carrots - 1 pc.
  • Mushrooms - 200 g
  • Spices for meat
  • Salt, pepper, sugar

Method of preparation:

1. Cut the meat into large pieces, fry, add spices, salt, pepper.

2. Add finely chopped cabbage, mushrooms, onions and carrots. Simmer under the lid until tender.

It will be delicious hot and cold!

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