Budget appetizer with herring and beets: how to cook
Herring is a very budget-friendly fish that can be used to make a simple and effective appetizer. Namely, a canape. The product is served on black bread with beets. This is a very spicy and successful combination that has many fans.
The idea of preparing a budget appetizer with herring was published on the Instagram page of food bloggerYulia Simonchuk (cook_julija_simonchuk).
Recipe for a delicious herring appetizer
Source: Screenshot of the post on the Instagram page of food blogger Yulia Symonchuk
Ingredients:
- bread
- herring
- red beetroot
- garlic
- onion
- mayonnaise
- mustard in grains
- salt, pepper
Method of preparation:
Herring for an appetizer
1. You can choose to make the bread square or to make squares out of round bread.
Beetroot appetizer
Source: Pixabay
2. Fry in a frying pan until lightly browned.
Onions for appetizers
Source: Pexels
3. Grate red beets (boiled or baked), add garlic, salt and pepper to taste and add mayonnaise. Mix and spread on slices of bread.
Garlic appetizer
4. Put an onion ring and a piece of herring on top. Spread the mustard on top with mustard seeds.
5. Garnish with herbs if desired.
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