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Better than zrazy: potato cutlets in batter for dinner

Iryna MelnichenkoLS Food
Homemade potato cutlets
Homemade potato cutlets. Source: instagram.com

Potatoes are a versatile product that can be used to prepare a variety of dishes, from mashed potatoes to salads, zrazy, and donuts. You can also fry them with mushrooms, bake them deliciously, make casseroles, and French fries.

Eggs

Cook Svitlana (recepti_svitlana21) shared a recipe for delicious potato cutlets in batter, which will be very satisfying, on Instagram.

Recipe

Ingredients:

  • potatoes - 3-4 pcs.
Potatoes for the dish
  • hard cheese - 100 g
  • dill - a bunch
Fresh dill
  • spices for chicken - to taste
  • oil for frying

Batter:

  • eggs - 2 pcs.
  • flour - 2 tbsp.
  • water - 1 tbsp.
Flour
  • salt - to taste

Method of preparation:

1. Boil the potatoes, mash them, add chopped dill, grated hard cheese, and spices and mix.

Making dough

2.For the batter, mix the egg with salt and water, add flour and mix well.

3. Form cutlets with your hands.

Potato cutlets

4. Dip each cutlet in the batter.

5. Heat a frying pan, add oil and fry the cutlets on both sides.

Ready-made dish

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