Airy cheesecakes with apples for a perfect breakfast

Iryna MelnichenkoLS Food
Airy cheesecakes with apples
Airy cheesecakes with apples

Breakfast is the main meal, thanks to which the body is saturated with energy for a couple of hours, so it should be hearty, healthy, and, of course, delicious. The best option would be syrnyky, as they are made from natural products and are quick and easy to prepare.

The FoodOboz editorial team shares a recipe for delicious, fluffy, and light apple syrnyky that will become your favorite among other breakfast options.

Airy cheesecakes with apples

Ingredients:

  • Cottage cheese - 500 g
  • Egg - 1 pc.
  • Sugar - 3 tbsp
  • Vanilla sugar - 5 g
  • Wheat flour - 4 tbsp
  • Apple - 2 pcs.
  • Sunflower oil - 30 ml
  • Salt - to taste

Method of preparation:

  1. Mash the cottage cheese well with a fork, add sugar, and egg, and mix everything thoroughly.
  2. Pour in the sifted flour, and vanilla, mix, and add grated or diced apple.
  3. Heat a frying pan, pour in vegetable oil, and fry the syrnyky until golden brown.

It is best to eat the dish immediately, you can add sour cream.

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